A sort of tortilla meal called a "chilakwell" is made on top of the stove using a fresh sauce and fried tortilla chips. Occasionally, eggs are added. You can get red or green salsa. The dish can also be made without the chicken by using tomato sauce or eggs. This dish is a straightforward variation that uses chicken breast, chorizo, tortilla chips, corn, and green enchilada sauce to create your all-time favorite appetizer on party tables. It's delicious! Add sour cream and chopped cilantro on top.
ingredients :
- 16 6 inch corn tortillas, sliced into 8 slices
- Olive oil, 1/4 cup
- salt
- 5 seeded dried guagello chilies
- 1 can (28 oz) of whole, peeled tomatoes
- 1 cup of onion, cut finely.
- 1 seeded poplar pepper
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