Baked Italian Sub Recipe :

 Using wonderful steaks and cheese on roasted Huggie rolls, simply baked Italian submarines are quick, simple to create, and more affordable. These flavorful Italian baked submarines are simple to prepare. The various meat options blend well, and the roasted hoji rolls give each bite a little bit of crunch.




Baked Italian Sub Recipe





ingredients:


  • two (7 to 8 inch) hoggie rolls.
  • Six bacon pieces in various cuts
  • 6 thin slices of inwa salami
  • Six bacon slices are available.
  • 2 halves of provolone cheese slices
  • Slices of banana pepper in 1/3 cup, or as needed
  • tomatoes, sliced (optional), according to the fire.
  • Section customization based on illumination is optional.
  • Depending on the lighting, sectional red separation into partial slices may be used.
  • an olive oil mist
  • human body fluids











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